When “Captain” Trey Bernhardt tells you he knows seafood, believe it. Since he was 13 years old, he has worked Maryland’s waterways as a commercial crabber and fisherman. He brings that expertise to Marylanders each day at Captain Trey’s Crabs & Seafood.

Manager Chuck Jones has proudly overseen operations for over 15 years, enabling Captain Trey’s to grow through his leadership, strict quality control standards, and top-notch customer service.
Family owned and operated since 1994, Captain Trey’s has earned rave reviews from its customers for both quality and service. Trey offers two reasons for his success:

“First we sell only the best quality products,” he says. “From seafood to french fries, we will never cut corners on quality.”
He also credits Captain Trey’s unique blend of seasonings, batter and recipes that have been developed from years of experimentation.
“The seasonings truly make the difference between our products and everyone else’s,” Trey says.
“We blend our seasonings to draw out the flavor of the food, not to mask it.”

 

Located at 10625 York Rd. in Cockeysville, Maryland, Captain Trey’s is open seven days a week (Thursday thru Sunday in winter). Give us a call at 410-666-4646 to place an order. You won’t be disappointed.